![]() ![]() This cookie is placed by CleanTalk Spam Protect to prevent spam and to store the addresses (urls) visited on the website. This cookie is placed by CleanTalk Spam Protect to prevent spam and to store the referrer page address which led the user to the website. This cookie is set by the provider Leadfeeder to identify the IP address of devices visiting the website, in order to retarget multiple users routing from the same IP address.ĬleanTalk sets this cookie to prevent spam on comments and forms and act as a complete anti-spam solution and firewall for the site.įunctional cookie placed by CleanTalk Spam Protect to store referring IDs and prevent unauthorized spam from being sent from the website. These cookies ensure basic functionalities and security features of the website, anonymously. Contact them at (615) 748-3600 or visit their website at Molder Durden Enterprises in Auburn, Georgia, can be reached by calling (770) 963-0637 or Necessary cookies are absolutely essential for the website to function properly. The bases come in five fashionable colors that improve aesthetics and avoid the institutional look of stainless steel.Īladdin Temprite is located in Nashville, Tennessee. Their light weight makes them easier to handle and reduces the total load being pushed on delivery carts. In contrast to traditional stainless steel bases, the thermoplastic Insul-Plus™ offers long-lasting performance at a lower cost. The cycle time for each piece is about 50 seconds because of the large circumference of this part.” Once the shell is at room temperature, we sonic weld the perimeter as well as the center to prevent bulging during the heating process. “This material is processed at temperatures exceeding 700 degrees F (371 degrees C). The wax melts during the pre-heating process as it solidifies, heat is given back to keep the food warm.īill Durden, Vice President and General Manager of molder Durden Enterprises, describes the manufacturing process. The base is constructed of an injection-molded top and bottom shell that contains a blow-molded, wax-filled bladder. ![]() A foodservice environment requires the compound to have FDA and NSF approvals. The material displays unnotched IZOD impact strength at 1/8 in of 11 ft lbs/in (587 J/m at 3.175 mm) and heat deflection temperature of 410 degrees F at 264 psi (210 degrees C at 1.82 MPa). The glass fiber reinforced compound had to meet critical color matches so it partners well with other food service items such as cups, lids and dome covers. They must also stand up to rough handling and stacking.” In addition to heat, the bases are exposed to dishwasher detergents and rinsing agents in commercial dishwashers three times a day. When you do the math, it totals over 6,000 hours of heat exposure. “They are heated three times a day in a convection cabinet at 235 degrees F (113 degrees C) for up to 2 hours. “These bases are expected to last at least three years,” explains Burk Wyatt, Manager of R & D at Aladdin Temprite. ![]() RTP Company produced an RTP 1400 Series polyethersulfone compound that could withstand extreme temperature, chemical, and handling conditions. Used primarily in hospitals and healthcare facilities, the tough but attractive bases keep plates of food hot during distribution to patients and residents. Lighter and better aesthetics than traditional stainless steel basesĪladdin Temprite’s Insul-Plus™ base is the first of its kind constructed from high-impact thermoplastic for superb performance and durability.Glass fiber reinforced PES available in five colors. ![]()
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